Alaska Octopus Gumbo
Made with octopus, tomatoes, and okra; served over rice. From Arielle's Recipe Archives.
BBQ Octopus with Caper and Lemon
Could be made with cuttlefish, squid pieces, or green prawns.
Braised Octopus
Cooked with onion, tomatoes, garlic, pine nuts, basil, and white wine.
Braised Octopus with Tomato and Artichokes
Serve with cooked pasta or rice.
Bruno's Hockey Shop
Explains the Detroit Red Wings tradition of throwing octopi on the ice and presents several recipes.
Fried Octopus
Suggests serving with a Greek salad.
Grilled Octopus with Pepper and Olive Salad
From chef Jim Botsacos of Molyvos, New York, New York.
Grilled Octopus with Vinegar
Recipe from chef Vasilios Milios of the Hotel Saint George Lycabettus in Athens, Greece.
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